Frozen Mentaiko, Marinated Cod Roe (Approximately 150g)Regular price $12.00
Mentaiko is known and beloved by all, they are made by curing and marinating Alaskan Pollacks roe. With their rich and concentrated flavour, they are often used to top a multitude of dishes. They can be enjoyed raw or cooked, and are commonly served as a side dish to accompany steamed rice in Japan. Another popular way to enjoy Mentaiko is by cooking them with some cream and butter and tossing pasta with them for a tasty quick meal. Our whole roe sacs are easy to enjoy, and can be enjoyed once defrosted!
Storage: Fresh Frozen
Preparation: Defrost and remove the membrane of the sac. It can be eaten raw or cooked.