Fruits & Veg

Freshly Harvested, Seasonal Jap Fruits & Vegetables

If you want to get your hands on the juiciest, freshest Japanese produce, get your fruit and veg from Supafresh. We supply in-season produce, delivered to you within 36 hours of harvest. 

1. Nashi Pears

These crisp, juicy pears are associated with Japan’s autumn months. They can be eaten raw but also do marvellously when used in baking, such as with pear tarts.

2. Kabocha

Fluffy and sweet, this Japanese squash offers a lovely alternative to traditional pumpkin. It’s versatile as well and can be roasted, fried, baked, pureed, and even grated.

3. Kuri

Japanese chestnuts are stunningly aromatic, sweet morsels perfect for the autumn. Roast them to eat as snacks or add them to rice and make kuri gohan (chestnut rice).